Sunday, March 3rd is the Annual Mardi Gras Oyster Roast & BBQ. TICKET SALES BEGIN FEBRUARY 1st for our 11th Annual Mardi Gras celebration. Dinner includes traditional Southern BBQ side dishes and delicious pulled pork as well as the star of the show…lowcountry steamed oysters. Bring your favorite shucker!! Tickets are $30 per person. Children 10 and under are free (but need a ticket to guarantee a seat). Get your tickets early as this event historically sells out.